Amount of Histidine in Crustaceans, crayfish, mixed species, wild, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Crustaceans, crayfish, mixed species, wild, cooked, moist heat there is 0.341 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Crustaceans, crayfish, mixed species, wild, cooked, moist heat.

Whale, beluga, meat, dried (Alaska Native) 2.999 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.947 g 2.95%
Soy protein isolate, potassium type 2.303 g 2.30%
Soy protein isolate 2.303 g 2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.226 g 2.23%
Egg, white, dried, stabilized, glucose reduced 2.05 g 2.05%
Egg, white, dried, powder, stabilized, glucose reduced 1.872 g 1.87%
Fish, cod, Atlantic, dried and salted 1.849 g 1.85%
Egg, white, dried 1.83 g 1.83%
Egg, white, dried, flakes, stabilized, glucose reduced 1.748 g 1.75%
Cheese, parmesan, shredded 1.609 g 1.61%
Pork, cured, bacon, cooked, microwaved 1.587 g 1.59%
Soy protein concentrate, produced by acid wash 1.578 g 1.58%
Soy protein concentrate, produced by alcohol extraction 1.578 g 1.58%
Seeds, cottonseed flour, low fat (glandless) 1.57 g 1.57%
Seeds, cottonseed meal, partially defatted (glandless) 1.547 g 1.55%
Beverages, Protein powder soy based 1.511 g 1.51%
Game meat, deer, cooked, roasted 1.494 g 1.49%
Seeds, sesame flour, low-fat 1.476 g 1.48%
Game meat, boar, wild, cooked, roasted 1.435 g 1.44%
Crustaceans, crayfish, mixed species, wild, cooked, moist heat

Crustaceans, crayfish, mixed species, wild, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crayfish, mixed species, wild, cooked, moist heat are listed below.

Water 79.37 g 79.37%
Energy (calorie) 82 kcal
Energy (joule) 343 kJ
Protein 16.77 g 16.77%
Total lipid (fat) 1.2 g 1.2%
Ash 1.2 g 1.2%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 60 mg 0.06%
Iron, Fe 0.83 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 270 mg 0.27%
Potassium, K 296 mg 0.30%
Sodium, Na 94 mg 0.09%
Zinc, Zn 1.76 mg
Copper, Cu 0.685 mg
Manganese, Mn 0.522 mg
Selenium, Se 36.7 µg
Vitamin C, total ascorbic acid 0.9 mg

Nutrients in Crustaceans, crayfish, mixed species, wild, cooked, moist heat